Fleur Verte is a fresh goat cheese pressed with fresh herbs: savory, thyme, tarragon, and pink peppercorn. Light and fluffy like a mousse cake, its pure white inside and vibrant green outside makes it a striking addition to any cheese board. The fragrant herbs also make it a delightful ingredient in salads and baked dishes or serve it with crusty French bread and a crisp Sancerre. The flavor is fresh, clean and unabashedly herbaceous, with a tangy, lemony finish.
Approximately 1/3 pound.