Boudin Blanc is a traditional French sausage made with chicken & pork, milk and a touch of Cognac. Popular at Christmas time, especially among the French.
Grill on the BBQ or sautee in a pan.
Lasts 1 week in refrigerator once thawed. This product is shipped frozen, do not re-freeze.
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two-day (ships Monday Wednesday) for perishable items. Dry goods ship USPS Priority.