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SPECIALTY SAUSAGES: Boudin Sausage, Merguez Sausage, Saucisson Sec and More Traditional French Foods such as Boudin Sausage (Boudin Blanc and Boudin Noir), Merguez Sausage, Andouillette, Saucisson Sec and Saucisse de Toulouse can all be easily incorporated into your menu, giving it a French flair. We also have a delicious line of game sausages such as wild boar, pheasant, rabbit, venison, and duck.


French Sausages: Boudin Blanc, Boudin Noir, Andouillette, Toulouse Try four types of our traditional French sausages: Boudin Blanc, Boudin Noir, Andouillette, and Saucisse de Toulouse. More Info > 4 lbs $55.00	Trio of Dry Sausages Three delicious dry pork sausages, French Saucisson Sec, French Rosette de Lyon, and Chorizo de Espana. The Saucisson Sec is approximately 11 oz, the Rosette de Lyon is approximately 12 oz, and the Chorizo de Espana is approximately 8 oz. More Info > 30 oz $55.00	Merguez Sausage Merguez is spicy Mediterranean/Moroccan lamb & beef sausage. Wonderful as a breakfast sausage, or with couscous or ratatouille. This merguez, produced by Fabrique Delices is one of the best on the market! More Info > Four 12 oz packages, 6 links each $60.00	Boudin Blanc with Truffles Boudin blanc is one of the traditional French foods often served at the holidays. This boudin sausage has truffle mushrooms added to the traditional ingredients of chicken and pork, milk and a touch of Cognac. More Info > Four 1 lb packages, 4 links each $70.00

Boudin Blanc Boudin Blanc is a traditional French sausage made with chicken & pork, milk and a touch of Cognac. Popular at Christmas time, especially among the French. More Info > Four 1 lb packages, 4 links each $55.00	Boudin Noir Boudin Noir is a traditional South of France blood pudding sausage made of pork blood, pork snouts, onions and spices. More Info > Four 1 lb packages, 4 links each $55.00	Saucisson Sec Dry French Sausage This Rich, flavorful French Saucisson Sec has an excellent balance of seasoning and flavor. The pork meat is blended with fresh garlic, sea salt and black peppercorn in an all natural beef casing, cured 30 days and hand tied. More Info > 40 oz $65.00	Andouillette Andouillette is a traditional French sausage made with a blend of pork chitterlings and pork stomach, mustard and spices. More Info > Four 1 lb packages, 4 links each $64.00

Saucisse de Toulouse Saucisse de Toulouse is a traditional South of France pork sausage. Great for Cassoulet. More Info > Four 1 lb packages, 4 links each $54.00	Morteau Sausage (Smoked Pork Sausage) Morteau Sausage is a traditional pork sausage smoked with pinewood from the Franche-Comte area (Jura, Doubs, Haute Saone and Territoire of Belfort) of France. More Info > Four 12 oz packages $62.00	Cured Duck Salami - Saucisson Sec De Canard Saucisson sec de canard is rich, flavorful French cured duck salami that has an excellent balance of seasoning and salt as well as a pleasant moist texture. More Info > 2 lb $75.00	Chorizo Sausage This Chorizo is a traditional Mexican style sausage made of pork, flavored with chili pepper and paprika. Unlike some Chorizo, this product does not break up during the cooking process. More Info > Four 1 lb packages, 4 links each $54.00

Game Sausages: Duck, Boar, Venison, Two 1 lb pack of each Try three types of our delicious game sausages: Duck Sausage with Figs, Wild Boar Sausage with Apples and Cranberries, and Venison Sausage with Cranberries. More Info > Six packages, 4 links each $89.00	Duck Sausage with Figs A traditional South of France sausage made with duck and pork flavored with figs and brandy. More Info > Four 1 lb packages, 4 links each $62.00	Wild Boar Sausage with Apples & Cranberries A traditional game sausage made of wild boar and pork flavored with red wine, apples and cranberries. More Info > Four 1 lb packages, 4 links each $62.00	Bistro Sausage w/ herbes de Provence (Chipolata) A traditional French pork sausage with Herbes de Provence. More Info > Four 12 oz packages, 6 links each $58.00

Garlic Sausage Selected pork cuts seasoned with fresh and roasted garlic. Great for cassoulet. More Info >	Venison Sausage with Cranberries A traditional Game sausage made with venison and pork flavored with cranberries. More Info > Four 1 lb packages, 4 links each $64.00	Sausage Sampler: Merguez, Morteau, Toulouse, Boudin Blanc, 1 lb of each Try four types of our traditional sausages: Merguez, Morteau, Toulouse, Boudin Blanc More Info > 4 lbs $60.00

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SPECIALTY SAUSAGES: Boudin Sausage, Merguez Sausage, Saucisson Sec and More